American Pie Council

Creamy Peanut Butter Pie

Creamy Peanut Butter Pie:

Ingredients:
For the crust:
1 1/2 cups finely crushed graham crackers
2 tbsp sugar
1/4 cup butter or margarine

Directions:
For the crust:
Heat oven to 300. Mix crumbs, 2 tablespoons sugar and the butter.
Press crumb mixture into pie dish. Bake for 10 minutes or so.

Ingredients:
For the filling:
8 oz cream cheese, softened
1 1/2 cup confectioners sugar
1 cup smooth peanut butter

Directions:
For the filling:
Allow the cream cheese to soften. Then mix together (in order) until very smooth.

Decorate with whipped cream and melted peanut butter.