American Pie Council

2011 Contest Recipe

Vegan Blueberry Cranberry Pie with Pecan Streusel Topping

Crust:
8 tbsp Earth Balance vegan butter, chilled (1 stick or 4 oz. by weight)
3 tbsp Earth Balance vegan shortening, chilled (1-1/2 oz. by weight)
1-2/3 cups All-purpose flour (8 oz. by weight)
2 tbsp Sugar (non-bone char processed)
1/4 tsp Salt
3 to 6 tbsp Ice cold water